Food

Almond in Bridgehampton is celebrating the change of seasons with prix fixe menus and other specials.

Pizza with a view is now an option on Fridays and Saturdays at Cedar Point Park, and Amagansett's Jim Lubetkin takes home a slew of prize ribbons at the New York State Fair.

Art of Eating's food truck is now available for off-premises events, including weddings, birthday parties, and more.

East End Food needs help, SoFo Sandwich closes its doors, tomato taste-off at Quail Hill, vegan burgers in Sag Harbor, and a Latin-themed pop-up.

Smokey Buns in East Hampton offers smashburgers, fishwiches, chili, and much more at very affordable prices, not to mention over 50 bourbons and whiskeys.

Marcus Samuelsson and David Rockwell to Stir the Pot, Spring Close Market goes Raw, canned cocktails from Mostrador Marram, and happy hour at the Bistro.

Pam Weekes and Connie McDonald of Levain Bakery will stir the pot at Guild Hall, plus daily specials at Coche Comedor.

A summer feature at Mostrador Marram in Montauk is a massive paella with starters, dessert, and wine prepared every Thursday for 20 diners.

Giada De Laurentiis, a chef, writer, and Food Network host, was at il Buco Vita on Aug. 3 to sign copies of her book "Giada's Italy" and launch a pop-up that will be at the Amagansett store for the month of August. 

A Summer Harvest dinner at Wolffer Estate Vineyard featured food grilled by Roman Roth, the estate's partner and winemaker, recipes by the guest of honor, Tieghan Gerard, a writer and food blogger, and, of course, Wolffer wines.

Giada De Laurentiis, the celebrity chef and restaurateur, has a busy week, with appearances at Il Buco al Mare in Amagansett and Guild Hall in East Hampton.

A new outdoor terrace and bar at Arthur & Sons, tiki time at Coche Comedor, and a beer release from Kidd Squid for ARF.