Food

Shippy’s reopens, specials from Bird on the Roof, workshops at Amber Waves, and Tomato Girl Summer comes to the Pridwin Hotel in the form of a cocktail.

Three local sisters and a cousin have opened Bonfire Coffeehouse in Amagansett, offering not only high-quality java, but also salads, egg sandwiches, croissants, cookies and brownies, and much more.

Some dishes were very good, but with uneven cooking and lofty prices, Enchanté Bistro in Southampton gets a lukewarm review from our food critic.

Sushi gets a rebrand in Montauk, D.J.s and live music at Navy Beach, fireworks over Three Mile Harbor at Si Si, and El Turco has a prix fixe special.

Dopo La Spiaggia is now Buttero, Fisher’s brings Sweden to Montauk, Bostwick’s happy hour, the Clam Bar caters, and the Maidstone Hotel hosts a French pop-up.

LT Burger in Sag Harbor is now eLTacobar, with the same ownership but an affordable Mexican menu featuring tacos, bowls, salsa and chips, quacamole, aguachile, and more.

Sag Harbor Kitchen is poised to open with a Michelin-honored chef, Fini Pizza of Williamsburg has landed in Amagansett, Elaia Estiatorio in Bridge adds music and brunch, and El Turco in East Hampton has half-price menu items.

Laura Donnelly has compared prices, selection, and quality at 13 fish markets and vendors from Montauk to Southampton, so you don’t have to.

After years behind the bar at venues such as Gurney's in Montauk and Sag Harbor's Le Bilboquet, Jarhn Blutstein has taken the elevated cocktail experience on the road with East End Mixology.

French wine bar coming to Sag Harbor, cafe and brunch menus at Surf Lodge, Father’s Day lunch and dinner options, supper club evenings in Southampton, and Springs Brewery on the move.

Sag Harbor has no less than six coffee spots, including Grindstone’s second outpost at the cinema, and a new home for Jack’s Stir Brew.

A new taco outpost in Sag, Kissaki to welcome pastaRAMEN, Bostwick’s seafood market, a new beer garden on Napeague, and Grindstone expands once more.