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Food

Seasons by the Sea: Let Us Begin With Gratitude

I asked friends on Facebook recently how their shopping, cooking, and eating habits have been altered or changed. Every single person who replied has changed their shopping, cooking, and cleaning habits for the better.

May 7, 2020
Coping: 'Find a Way to Do Something Good'

David Falkowski, who has operated his Bridgehampton farm, Open Minded Organics, since 2003, has become a bit of a roadside philosopher during the Covid-19 pandemic, and we could all use a little of his sound and uplifting advice.

May 7, 2020
At Bakeries in a Pandemic, the Heat Is On

Man shall not live by bread alone. Alone in quarantine, however, man seems to live for bread, and East End bakeries are in overdrive working to satisfy that hunger and provide other small pleasures of the sweet variety.

May 7, 2020
News for Foodies: Delivery, Takeout, and Mother's Day to Go

There's good news for foodies, even if you're stuck at home. Mecox Bay Dairy is delivering, L and W Market has a halal cart menu on Saturdays, and Lulu Kitchen, 1770 House, and Nick and Toni's are among the eateries offering tasty meals to go for moms.

May 5, 2020
Seasons by the Sea: A Beautiful Cookbook

If the outside world’s impression of East Hampton is that of wealth and celebrities, country clubs and fabulous restaurants, then this glossy quasquicentennial cookbook will firmly cement that impression.

Apr 23, 2020
News for Foodies 04.23.20

New takeout, deliver, and grocery options on the South Fork, and wine and liquor offerings

Apr 22, 2020
South Fork Farms Pivot and Adapt

With restaurant dining shut down, food distribution networks disrupted, and the prospect of farmers markets in doubt because of the Covid-19 pandemic, several East End farmers said they are developing new ways to get their produce directly, and safely, to customers.

Apr 16, 2020
News for Foodies: 04.16.20

Takeout options, grocery delivery, meal donations to health care providers, and more.

Apr 16, 2020
Passover and Easter Meals to Go

Restaurants and caterers are offering tasty choices for Passover seders or Easter dinner at home.

Apr 5, 2020
Seasons by the Sea: Never Stop Cooking

As Warren Zevon’s song “Splendid Isolation” plays in my head I continue to cook, cook, cook, and explore our new world very carefully.     

Apr 2, 2020
Seasons by the Sea: Hunkering Down

From the time I write these words to the time you read them, many things will have changed again. It is certainly not my place to give advice of any kind regarding health and safety, but if you are interested in learning some good habits from a lifelong introvert clean freak, I’m your gal!

Mar 19, 2020
News for Foodies 03.19.20

Restaurants come to you, The Palm has been sold, and other food news

Mar 19, 2020