Pop-Up Market
New to the local farmers and artisans market scene is Golden Hour Market, which will appear for the first time Friday from 3 to 8 p.m. at the Sagaponack Farm Distillery. Run by Zuzanna von Salm and Maria Lavezzo, it promises to bring to the distillery farms, food purveyors, music, and food and beverages.
Among the farms represented are the Marilee Foster Farm and Stone's Throw Farm in Sagaponack, the Mattituck Mushroom Farm, Deep Dive Farm, also in Mattituck, and the Treiber Farm from Peconic. Baked goods from Big Fresh Bakery and Springs Fireplace Hot Sauce products will also be for sale. Other vendors will have soap, clothing, jewelry, skin care products, and more.
The market plans to return to the distillery on Aug. 21, adding producers specializing in olive oil, pasture-raised meats, and fresh pasta, and a few more farms.
Summer Sips
The Lobster Roll restaurants, also known as Lunch, have announced Summer Sips at the Roll, a weeklong lineup of daily beverage specials. On Mondays, all Montaukila margaritas are $12. A second glass of wine or a cocktail can be had for half price on Tuesdays. Montauk Brewing Company draft beers are $6 on Wednesdays, while on Thursdays a Whispering Angel spritz cocktail or Whispering Angel frozé is $12.
Friday is East End Vineyard day, when wines by the glass from Wölffer Estate, Paumanok, and Duck Walk vineyards are $12. Champagne Saturday features glasses of Moet & Chandon Imperial brut or rosé for $15, and a Chandon Spritz for $12. All Bellinis and mimosas are $10 on Sundays.
Happy Hour at Gosman’s
Gosman’s Lobster House and Clam Bar now has a happy hour every Monday through Thursday from 3 to 6 p.m. throughout the summer. The menu features half-priced drinks, including beer, wine, and cocktails, as well as freshly shucked oysters for $1 apiece. Live music adds to the festivity.
Small Fruit Pies
Loaves and Fishes in Sagaponack is making six-inch cherry fruit pies, which are recommended for small gatherings or picnics. They can be ordered by emailing [email protected] or by calling 631-537-0555.
Sparkling Wine Week
Sparkling Pointe in Southold will launch Sparkling Wine Week on Sunday afternoon at 1 with a tour of the vineyard with Leo Mora, the production winemaker, followed by a guided tasting. Specials are offered every day through July 11. The complete schedule is on the winery’s events page.
