Man shall not live by bread alone. Alone in quarantine, however, man seems to live for bread, and East End bakeries are in overdrive working to satisfy that hunger and provide other small pleasures of the sweet variety.
Man shall not live by bread alone. Alone in quarantine, however, man seems to live for bread, and East End bakeries are in overdrive working to satisfy that hunger and provide other small pleasures of the sweet variety.
There's good news for foodies, even if you're stuck at home. Mecox Bay Dairy is delivering, L and W Market has a halal cart menu on Saturdays, and Lulu Kitchen, 1770 House, and Nick and Toni's are among the eateries offering tasty meals to go for moms.
If the outside world’s impression of East Hampton is that of wealth and celebrities, country clubs and fabulous restaurants, then this glossy quasquicentennial cookbook will firmly cement that impression.
New takeout, deliver, and grocery options on the South Fork, and wine and liquor offerings
With restaurant dining shut down, food distribution networks disrupted, and the prospect of farmers markets in doubt because of the Covid-19 pandemic, several East End farmers said they are developing new ways to get their produce directly, and safely, to customers.
Takeout options, grocery delivery, meal donations to health care providers, and more.
Restaurants and caterers are offering tasty choices for Passover seders or Easter dinner at home.
As Warren Zevon’s song “Splendid Isolation” plays in my head I continue to cook, cook, cook, and explore our new world very carefully.
From the time I write these words to the time you read them, many things will have changed again. It is certainly not my place to give advice of any kind regarding health and safety, but if you are interested in learning some good habits from a lifelong introvert clean freak, I’m your gal!
Restaurants come to you, The Palm has been sold, and other food news
A Los Angeles food primer, from a poolside lunch to a celebratory meal at a classic, and the best of the high and low of West Coast cuisine
Get ready for corned beef and cabbage and all things Irish for St. Patrick's Day, more restaurant specials, the Clam Bar reopens, and more
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