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News for Foodies 03.25.21

New openings, more Easter and Passover fare, award-winning wines, and more

Mar 25, 2021
News for Foodies 03.18.21

New seasonal openings of Bostwick's Chowder House and Rosie's in Amagansett, and Easter and Passover meals from all over

Mar 18, 2021
Sharing the Music and Food of Brazil, P.D.Q.

Known around the East End for her bossa nova song stylings with her guitarist husband, Marcello Pimenta, Ludmilla Benevides, or more familiarly Milla, has also enjoyed cooking for friends and family as another way to share Brazilian culture with them. In 2015, it gave rise to Milla's Puffs, a cheese and cassava flour bread that she prepares ready to bake in individual buns for a fresh-from-the-oven treat that is also gluten-free.

Mar 11, 2021
News for Foodies 03.11.21

Passover catering by Art of Easting, the new release of Summer in a Bottle, pop-ups, and more

Mar 11, 2021
Bread Baker Rises With Hampton Sourdough

Last spring, with the help of his mother’s 10-year-old sourdough starter and cooking in his in-laws’ Water Mill kitchen, Stephen Robinson decided to ride the sourdough wave.

Mar 4, 2021
News for Foodies 03.04.21

Cooking for St. Paddy's Day, new dinner specials, and Ayurvedic cuisine for delivery

Mar 4, 2021
More Portions for Honest Plate

An East End meal plan service is making healthy meals that are also vegan and Whole30 compliant, featuring ingredients from regional farms and fishermen.

Feb 25, 2021
News for Foodies 02.25.21

Share the Harvest's chili cook-off, new specials for takeout and dining in from all over, and more

Feb 25, 2021
Breaking the Wineglass Ceiling

Abandoned art school ambitions, entrepreneurial spirits, and a love of wine have resulted in a new wine club founded by two friends who are bringing selections of natural wine to the East End.

Feb 18, 2021
News for Foodies 02.18.21

New dine-in and takeout specials from all over the South Fork inspired by dishes the world over

Feb 18, 2021
Beer My Valentine?

Montauk Brewery has plans for several limited beer releases in 2021, starting today with the debut of a small-batch I.P.A. just in time for Valentine's Day. It's called Love Is. . . a Cold Beer, and apparently there's much to, uh, love about it. 

Feb 11, 2021
News for Foodies 02.11.21

A new batch of Valentine's Day dinner specials from Water Mill to Amagansett

Feb 11, 2021