The warming rays of the sun have begun to perk up the local fishing scene, with holdover striped bass making the biggest noise in recent days.
The warming rays of the sun have begun to perk up the local fishing scene, with holdover striped bass making the biggest noise in recent days.
A home vegetable gardener offers some hard won advice for getting the most out of your garden along with what grows best here.
At first, I liked the bamboo. It was a comforting green wall, separating me from my neighbor’s pool. When the wind blew, it sounded like one hand clapping. At the same time, I found myself thinking, “If the revolution comes, I will dig a trench around my house and fill it with bamboo spears.”
Frederico Azevedo has always been enamored with nature, flowers in particular. “As a child I would rearrange the plants for fun and plant the ingredients for my favorite foods,” he said. “The exciting thing about this medium is how it can make people happy and open up new parts of your life.” His business, Unlimited Earth Care in Bridgehampton, is celebrating a milestone this year.
Doug Tallamy, an entomologist, author, and professor at the University of Delaware, encourages homeowners to think about the role our yards play in the food chain that sustains birds and wildlife. The immense decline of the bird population by one-third over the past 50 years has opened eyes to its urgency.
Let us introduce you to the Landcraft Garden Foundation, the North Fork’s fraternal obverse to Jack Lenor Larsen’s LongHouse Reserve and a paradise that Dennis Schrader and Bill Smith have been building on the North Fork since 1992.
The Traceys are embarking this season on an expansion that will see them transition from their previous location, a Peconic Land Trust plot of a little under an acre behind Balsam Farm in Amagansett, to a three-acre property on Montauk Highway that was known as Bhumi Farm for a couple of years.
The Star’s hunter-gatherer, Durell Godfrey, went looking for the kind of stuff that Mother Nature would be happy to use — and reuse whenever possible. She loves sustainability, and so will you. Shop locally and thoughtfully.
Flounder is scarce, striped bass are not yet here in sizable numbers, so our columnist set about repairing his lobster traps.
Cardinals, among our earliest singer each spring, are so familiar you might forget to appreciate them, but a century ago they were rare in New York.
I’m not sure if Leonard Cohen was into birds, but if he was, he might have appreciated the mess that is the European starling.
Red-breasted mergansers rely on the open waters of our winter bays and harbors from November until April. They’ll be there if you walk anywhere along the bay side of the South Fork, between Southampton and Montauk. While they prefer salt water, they also frequent Hook Pond, Sagaponack Pond, and Georgica Pond.
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