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News for Foodies 11.26.20

Tue, 11/24/2020 - 14:02

Gurney's Outdoors
Gurneys Resort in Montauk is offering a seasonal menu and specialty cocktails in outdoor, open-air bungalows with fire pits through March 31. The cost to rent the bungalows, which can seat up to six people, is $25 per person (free for children under 12). Proceeds will be donated to East Hampton Meals on Wheels, the Retreat, Project Most, and Concerned Citizens of Montauk. The menu features dishes such as deviled eggs with lobster, oysters Rockefeller, and pigs in a blanket made with Wagyu beef. Reservations are by visiting the resort's website. 

Wine and Dine
Guild Hall will hold a wine dinner with Vanessa Price, a sommelier, on Dec. 4 from 5:30 to 7:30, at 51 Edgemere Street in Montauk. It is the site of the former East by Northeast Restaurant, where Ms. Price plans to open a new eatery in Spring 2022. The cost is $300 for a table for two. The cost to watch a live stream of the dinner is $35. Tickets can be purchased on Guild Hall's website. 

News for Foodies 04.10.25

Holiday specials from Nick and Toni's, Lulu Kitchen, the Cookery, and Loaves and Fishes, the Clam Bar reopens, wine class at Park Place, news from Wölffer, goodbye to What the Falafel.

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Mrs. Hoagland’s Unexpected Legacy

Among the many gifts for sale at East Hampton's Monogram Shop are Mrs. Hoagland's Cookies, crispy confections baked according to a closely guarded recipe.

Apr 3, 2025

News for Foodies 04.03.25

Passover specials at Rowdy Hall, Nick and Toni's, L&W Market, and Art of Eating, and Candlelight Fridays are back at Wolffer Estate.

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News for Foodies 03.27.25

Pinot Noir class at Park Place, new menu from Loaves and Fishes, panel on dining in the Hamptons, Dopo la Spiaggia to reopen, events at Sparkling Pointe.

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