20 Years of Literature and Community at Canio's
When they became the new owners of Canio’s Books in 1999, Kathryn Szoka and Maryann Calendrille didn’t just buy a business; they bought into a community.
Mango Salsa and Refried Beans
Charlie Whitmore, son of Eleanor and Doc, owner of Charlie and Sons Landscapes, has been a vegan for 30 years. After a surfing trip to Mexico about eight years ago, he returned with a desire to learn how to make his own tortillas for their family Taco Tuesday nights.
Seasons by the Sea: Taco Tuesdays With the Whitmores
Charlie Whitmore has been a vegan for 30 years. After a surfing trip to Mexico about eight years ago, he returned with a desire to learn how to make his own tortillas for his family's Taco Tuesday nights. Laura Donnelly was invited to one of these Taco Tuesdays a few months ago.
News for Foodies: 10.17.19
Wine is the focus with a dinner at Lulu's Kitchen and class at Park Place Wines and Liquors coming up this week, Coche Comidor is serving brunch, a new after-school special premieres this week at Rowdy Hall, and more.