Skip to main content

News for Foodies 02.05.26

Tue, 02/03/2026 - 12:44
Townline BBQ will celebrate the Super Bowl with specials. 
Minskoff Studios

Super Bowl Specials

Townline BBQ in Sagaponack is celebrating Super Bowl LX on Sunday with game-day snacks to go, $10 margaritas, “the pig skin,” which features a Monopolio lager and a shot of Almatitán Blanco with chicharrones for $15, a pitcher of Montauk Juicy IPA for $21 (at the bar only), and a raffle. Free raffle tickets will be given with every bar purchase on Sunday.

The takeout specials include Bag O’ Nuggs, which features crispy smoked pork rib tips tossed with one of five different wings sauces and served with Carolina white rice; a bag of wings, which includes 50 of them served with blue cheese and the choice of one of the five sauces, and a bag of Townline popcorn.

Among the trays, which serve 10 to 12 people, are a nacho tray with either pulled pork or pulled chicken topped with baked beans, Jack and cheddar cheese, jalapeño, and sour cream, and fried ham mac and cheese bites.

‘Que combos, which are available for four or eight people, include a pulled pork sandwich kit with either sliced bread or slider buns, plus coleslaw, pickles, baked beans, and chips; smoked chicken and pork ribs served with coleslaw, pickles, baked beans, and cornbread, and the Townline extravaganza, which includes pork ribs, brisket, pulled pork, and smoked chicken served with collard greens, baked beans, cornbread, and pickles.

Prices are on the website. Orders can be placed in advance in person or by calling 631-537-2271.

Wine Charm Workshop

A “Galentine’s” wine charm workshop to benefit East Hampton’s Share the Harvest Farm and its food donation program will happen next Thursday at 6 p.m. at Wölffer Estate Vineyard’s tasting room in Sagaponack.

Attendees will create a set of six custom wine charms with instructions provided by East and Palm, a brand known for curated bar setups and elevated hosting accents. Materials, tools, and gift packaging are included, as are a ceramic heart dish and a take-home East and Palm drink topper gift. A complimentary glass of Wölffer rosé is also included, and additional wine and small plates will be available for purchase throughout the evening.

Tickets are $65 and available from sharetheharvestfarm.org.

Italian Wine Tasting

The next wine workshop at Park Place Wines and Liquors in East Hampton, set for next Thursday at 6 p.m., is the Great Italians: North vs. South. The tasting will  travel from the alpine elegance of Friuli, Piedmont, and Trentino to the bolder wines of sun-soaked Campania, Sardinia, and Sicily, revealing dramatic contrasts in grapes and traditions.

Tickets are $45 and nonrefundable.

News for Foodies 06.11.26

Crow’s Nest Cafe expands to the Montauk Lighthouse, Almond to host a Channing Daughters wine dinner, and a rosé tasting at Domaine Franey.

Jun 11, 2026

News for Foodies 06.04.26

Cedar Point Pizza and Brunch is now open for the season, and there’s a new tequila tasting room in Montauk.

Jun 4, 2026

News for Foodies 05.28.26

Ma’s House meets Kidd Squid Brewing Company, artisanal French pastries at L&W Market, a takeout menu from Art of Eating, and a basket weaving workshop at Il Buco Vita.

May 28, 2026

News for Foodies 05.21.26

Duryea’s and Maverick’s reopen in Montauk, Jack’s coffee meets Melissa’s cupcakes, the Park Place wine workshop visits the Loire Valley, and burger nights at La Goulue.

May 21, 2026

 

Your support for The East Hampton Star helps us deliver the news, arts, and community information you need. Whether you are an online subscriber, get the paper in the mail, delivered to your door in Manhattan, or are just passing through, every reader counts. We value you for being part of The Star family.

Your subscription to The Star does more than get you great arts, news, sports, and outdoors stories. It makes everything we do possible.