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News for Foodies 10.03.24

Tue, 10/01/2024 - 11:25
Nikki's vegan Not Dogs has added the Florida dog and the Atlantic dog to its menu.

Artists and Writers Dinner

The Artists and Writers dinner series at Almond restaurant in Bridgehampton will return on Tuesday at 6:30 p.m. with Michelle Fiordaliso, an essayist, screenwriter, and journalist. She will be joined by Lindsay Morris, who took the photographs for Ms. Fiordaliso’s most recent book, “Rejected: Essays on Belonging.”

Ms. Fiordaliso’s awards include a PEN Center USA award for literary fiction and a Gold Plaque for best documentary short from the Chicago International Film Festival. She has written for The New York Times, The Los Angeles Times, The Washington Post, and others.

A three-course family-style meal with one glass of wine or draft beer costs $59, including gratuity. Reservations are required.

New at Solé East

The Backyard at Solé East in Montauk has introduced a new fall menu. Among the new items are root vegetable soup, kale salad, seared duck breast, braised short rib, and butternut squash risotto. The restaurant is open seven days a week for breakfast, lunch, and dinner.

More Not Dogs

Nikki’s Not Dog Stand in Sag Harbor has added a soup of the week and two new vegan not dogs to its menu. The Florida dog features Nikki’s potato salad, and the Atlanta dog is accompanied by slaw, barbecue sauce, and mustard. Nikki’s is open Wednesday and Thursday from noon to 6:30, Friday and Saturday from noon to 7:30, and Sunday from noon to 5.

Cocktail Competition

Bird on the Roof at Daunt’s Albatross in Montauk has invited mixologists to take part in a craft cocktail competition on Tuesday at 6 p.m. Contestants will be scored based on presentation, originality, palate experience, and matching theme. A sign-up link is on the restaurant’s Instagram page. More information and questions can be addressed to [email protected].

 

News for Foodies 09.03.26

Wolffer Estate Vineyard releases its first Summer in the Bottle Rosé Zero, a rosé with zero-percent alcohol, Jason Weiner is named featured chef at Outstanding in the Field, and there’s a new chef at Elaia Estiatorio.

Sep 3, 2026

Florence Fabricant Trades Places

For the first time in 15 years, Florence Fabricant, the prominent food and wine writer, will be the guest, not the host, of Guild Hall's Stirring the Pot series of culinary conversations.

Aug 27, 2026

News for Foodies 08.27.26

Montauk’s Naturally Good Foods and Cafe is now open for dinner on Fridays from 5 to 8, while East Hampton’s Highway restaurant and bar will close for good after dinner service on Sept. 7.

Aug 27, 2026

‘Everything in Flux’ at the Corner in Sag Harbor

The Corner, the new spot set to take the place of the Corner Bar in Sag Harbor, will not open this summer as planned and may not open at all.

Aug 21, 2026

 

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