Skip to main content

Soup and Nuts on the Food Scene

Mon, 10/24/2022 - 14:49
Carissa's Bakery has opened its Sag Harbor branch for takeout orders.

It's here, the off-season shuffle of businesses that occurs on the East End every year in the weeks following Labor Day, intensifying after Columbus Day. Some that typically shutter for the winter months announce that they are closing for good or old staples suddenly vanish as buildings get sold, rents skyrocket, or long-threatened retirements take hold. The losses can be devastating for loyal patrons but sometimes hopeful, as new businesses rise in their place or the general vicinity. Here is this week's tally from what we've heard so far.

Closed: Last week, LT Burger greeted customers with papered over windows and a note. It stated that as of Oct. 17 it would be closed for "renovations and rejuvenation" to open as a "brand new concept" next season. With few family and wallet-friendly spaces left in Sag Harbor, there are probably quite a number of customers hoping for something in a similar vein.

Closed: Schmidt's Market, a mainstay on North Sea Road in Southampton for 42 years, closed on Saturday after Dennis Schmidt, an owner of the business, said he couldn't come to terms with the store's landlord, who wants to sell the property. Mr. Schmidt told News 12 Long Island that his monthly rent was $30,000, or $1,000 per day. "That's a lot of egg sandwiches," he added. He is reportedly looking for a new location. A posting on Instagram thanking customers and staff had an air of finality.

Open: Also in Sag Harbor, Carissa's Bakery's very anticipated new location has finally opened at 3 Bay Street in a sleek white box of a store with the clean lines and minimalism that devotees have come to expect from Carissa Waechter, who has two existing spaces in East Hampton. The shop is takeout only and online orders from the menu can be made ahead of time through the Toast app or website

Coming soon to the bakery is a Guild Hall "Stirring the Pot" series event on holiday pies on Nov. 12. More details to come in the next column.

News for Foodies 06.12.25

Artists’ Table at the Watermill Center, a wine class features Spain and Portugal, aperitivo afternoons at Navy Beach, and LT Burger is back in Sag.

Jun 12, 2025

News for Foodies 06.05.25

New daily specials at La Fondita, Maguro Japanese Market opens in Montauk, and Little Charli will offer pizza-making classes this summer.

Jun 5, 2025

News for Foodies 05.29.25

A wine dinner at Almond, Duryea's Montauk and Share the Harvest Farm are open, a major grant for East End Food, and Cove Hollow is closing.

May 29, 2025

News for Foodies 05.22.25

New Italian pop-up in East Hampton, spring specials at Almond, summer wine classes at Park Place, Tusk Bar comes to Moby's, restaurant reset at Solé East.

May 22, 2025

 

Your support for The East Hampton Star helps us deliver the news, arts, and community information you need. Whether you are an online subscriber, get the paper in the mail, delivered to your door in Manhattan, or are just passing through, every reader counts. We value you for being part of The Star family.

Your subscription to The Star does more than get you great arts, news, sports, and outdoors stories. It makes everything we do possible.