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News for Foodies 09.16.21

Mon, 09/13/2021 - 14:14
A Bloody Mary display at a previous Watermill Center brunch
Lindsay Morris

Mexican Independence
In celebration of Mexican Independence Day, Coche Comedor in Amagansett has two special dishes today. Pork and hominy soup with shredded lettuce, radishes, onions, and cilantro is $12, and braised beef short ribs with ancho and pasilla chiles, Mexican pepperleaf, and a corn tamale is $34. 

Tiny Harbor Cafe
Tiny Harbor Cafe on Westlake Drive in Montauk is now offering duck and vegetarian ramen bowls. The restaurant has indoor and outdoor seating, and is open for dinner from 5 to 9:30 Tuesday through Sunday, and for brunch from 9 to 1:30 on Saturdays and Sundays. 

Lunch and Brunch
Moby's in East Hampton is now serving lunch from noon to 3 on Saturdays and Sundays, and remains open for dinner Wednesday through Sunday from 5 p.m. 

The Watermill Center will hold a brunch with Duke Riley, an artist whose work includes drawings, sculptures, and multimedia installations, from noon to 2 on Sept. 25. Tickets start at $100, and are available on eventbrite.com, by searching the artist's name. Attendees will be required to show proof of vaccination.

News for Foodies 07.02.26

There’s a pop-up farm and artisans market coming to Sagaponack, daily beverage specials at Lobster Roll, a happy hour at Gosman’s, and small pies from Loaves and Fishes.

Jul 2, 2026

News for Foodies 06.25.26

Taco Tuesdays at Navy Beach, Ralph’s Coffee truck (that’s Ralph Lauren) at Mulford Farm, and an acclaimed mixologist is coming to Bridgehampton.

Jun 25, 2026

New Chapter for Old Stone Market Owners

Twenty years after purchasing the parcel at 472 Old Stone Highway in Springs and opening Old Stone Market, Wolf Reiter and Vicky Sdrougias called it a career. The market closed, much to the sorrow of many, on Monday. 

Jun 18, 2026

News for Foodies 06.18.26

Padma Lakshmi will stir the pot with Florence Fabricant at Guild Hall, and Miracle opens on Main Street in Sag Harbor.

Jun 18, 2026

 

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