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News for Foodies 09.16.21

Mon, 09/13/2021 - 14:14
A Bloody Mary display at a previous Watermill Center brunch
Lindsay Morris

Mexican Independence
In celebration of Mexican Independence Day, Coche Comedor in Amagansett has two special dishes today. Pork and hominy soup with shredded lettuce, radishes, onions, and cilantro is $12, and braised beef short ribs with ancho and pasilla chiles, Mexican pepperleaf, and a corn tamale is $34. 

Tiny Harbor Cafe
Tiny Harbor Cafe on Westlake Drive in Montauk is now offering duck and vegetarian ramen bowls. The restaurant has indoor and outdoor seating, and is open for dinner from 5 to 9:30 Tuesday through Sunday, and for brunch from 9 to 1:30 on Saturdays and Sundays. 

Lunch and Brunch
Moby's in East Hampton is now serving lunch from noon to 3 on Saturdays and Sundays, and remains open for dinner Wednesday through Sunday from 5 p.m. 

The Watermill Center will hold a brunch with Duke Riley, an artist whose work includes drawings, sculptures, and multimedia installations, from noon to 2 on Sept. 25. Tickets start at $100, and are available on eventbrite.com, by searching the artist's name. Attendees will be required to show proof of vaccination.

News for Foodies: Dining Out on Christmas Eve

Nick and Toni's, Almond, and Feniks have you covered if you want to eat out on Christmas Eve, plus there's a new happy hour at Lucky's.

Dec 18, 2025

News for Foodies 12.11.25

A winter prix fixe at Cittanuova, Hanukkah specials at Nick and Toni's and Rowdy Hall, and holiday catering menu from Art of Eating.

Dec 11, 2025

News for Foodies 12.04.25

An Italian wine dinner at 1770 House, smoked hams from Townline BBQ, daily specials at La Fondita, and cooking classes at Silver Spoon Kitchen.

Dec 4, 2025

News for Foodies 11.27.25

A new Artists and Writers dinner at Almond restaurant, and a new happy hour at Lulu Kitchen and Bar.

Nov 27, 2025

 

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