Long Island Restaurant Week is back, an Italian wine dinner at Nick and Toni's, doughnut ice cream from Dreesen's, new menu items at Baron's Cove and Bostwick's, non-alcoholic offerings from Wolffer.

LongHouse offers a sneak peek, Tripoli unveils a year's worth of residency work from Felix Bonilla Gerena, John Torreano in space, and more.

Larry Kramer's legacy, a spring party at the Parrish Art Museum, psychedelia and jazz music, and auditions for the Choral Society of the Hamptons.