Skip to main content

News for Foodies 06.12.25

Tue, 06/10/2025 - 11:29
Navy Beach in Montauk has announced the launch of Aperitivo Afternoons on weekdays through June 26.

Artists' Table in Water Mill
Artists' Table at the Watermill Center is a year-round brunch and dinner series that offers guests an opportunity to connect with the center's artist residents. In celebration of Juneteenth and in partnership with the Hamptons Black Arts Council, Tariku Shiferaw, an artist born in Ethiopia and based in New York City, will show his work on June 21 at noon. A locally sourced meal will follow the presentation.

Mr. Shiferaw will discuss a new series of works that will be included in Superposition Gallery's "Mami Wata" benefit exhibition at the Eastville Community Historical Society in Sag Harbor this summer, made possible by the Hamptons Black Arts Council.

Tickets are $125.

Wines of Spain and Portugal
The wine gurus at East Hampton's Park Place Wines and Liquors will lead a tasting tour of the Iberian Peninsula in its next wine class, Exploring Six Wines of Spain and Portugal, next Thursday at 6 p.m. 

The countries share a landscape that produces some of the world's most interesting wine grapes and fascinating wines, which reflect the wildness and sophistication of the area. With its diverse range of flavors and great values, the wines of the region invite exploration, according to the shop.

Wines will be paired with light bites from the Cookery in East Hampton. Tickets are $45 and nonrefundable.

For Father's Day
Navy Beach in Montauk will celebrate Father's Day on Sunday by offering all dads a complimentary Miller Lite or Bloody Mary with their meal. The restaurant will be open for lunch and dinner starting at noon.

The venue has also announced the launch of Aperitivo Afternoons. On weekdays through June 26, it will feature drink specials from 3 to 6, with no charge for sunsets. The beverages on offer are Hampton Water rose, Hampton Water bubbly, spritzes, beer from the Montauk Brewing Company, a nonalcoholic spritz, and butterfly lemonade.

Lagniappe
Word from the chef Laurent Tourondel is that LT Burger has returned to 62 Main Street in Sag Harbor, replacing his el Tacobar.

Smokin' Wolf BBQ and More in East Hampton is now serving homemade ice cream from John's Drive-In in Montauk, Carvel Flying Saucers, Chipwiches, and Oreo Cookie Frozen Dessert Sandwiches.
 

News for Foodies 08.28.25

Pete Wells, former New York Times restaurant critic, comes to Guild Hall, South Fork Bakery operates a new cafe at the Rogers Memorial Library, and Feniks opens in Southampton.

Aug 28, 2025

Star Academy Students Toast Smokey Buns

Smokey Buns, a conveniently located burger joint, and Scoop and Waffle, a sweet little ice cream spot, off Park Place in East Hampton, were the perfect spots for the students of The Star’s Summer Academy to have a casual meal together on a Friday afternoon and try their hands at restaurant reviewing.

Aug 21, 2025

Local Peanut Butter Is Here

Walter Kim, a Sag Harbor resident, decided that if he wanted additive-free peanut butter, he would have to make and market his own. Enter Sagg Peanut Butter.

Aug 21, 2025

News for Foodies 08.14.25

Seafood paella is dished up every Wednesday evening at the fish farm on Napeague for as long as the weather permits.

Aug 14, 2025

 

Your support for The East Hampton Star helps us deliver the news, arts, and community information you need. Whether you are an online subscriber, get the paper in the mail, delivered to your door in Manhattan, or are just passing through, every reader counts. We value you for being part of The Star family.

Your subscription to The Star does more than get you great arts, news, sports, and outdoors stories. It makes everything we do possible.