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News for Foodies 09.12.24

Tue, 09/10/2024 - 11:00
Bottomless mussels and fries are the Wednesday night special at Almond restaurant in Bridgehampton.
Lindsay Morris

Specials at Almond

It’s a sure sign that the high season is over when restaurants dust off their prix fixe menus and offer other specials. Almond in Bridgehampton has announced a two-course $39 prix fixe all night Tuesdays through Thursdays and from 5 to 6:30 on Fridays and Saturdays.

Meatless Mondays feature a meatless prix fixe all night, also $39. A burger and beer can be had on Tuesdays for $25, on Wednesdays it’s bottomless mussels and fries, also for $25, and on Thursdays the ramen du jour is $29.

And to burn off those calories, Karaoke Night is back with D.J. Lama on Saturdays starting at 9:30.

News for Foodies 01.22.26

A membership initiative from Almond and L&W Market, wine master classes at Sparkling Pointe, and frozen takeout options from Loaves and Fishes.

Jan 22, 2026

News for Foodies 01.15.26

La Fondita is now offering brunch every Saturday and Sunday, and Sagtown Coffee will serve a variety of small plates and wine and beer three nights a week.

Jan 15, 2026

News for Foodies: Tuna and Omakase

Sen restaurant will host a tuna breakdown demonstration and a 13-course omakase dinner.

Jan 8, 2026

Say Cheese (or Caviar), Day or Night

Self Provisions, a storefront attached to Cavaniola’s Gourmet Cheese in Sag Harbor, is “always open,” as is proclaimed by an illuminated sign on the wall at the entrance. Two large, brightly lit vending machines dominate the space, with offerings ranging from sea salt crackers and slabs of French butter to jars of caviar and curated gift boxes — and, of course, cheese.

Dec 25, 2025

 

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