Fall Specials at Fresno
Fresno restaurant in East Hampton has announced its fall specials, set to begin after Columbus Day weekend. On Sundays it will offer $1 oysters, and Mondays will feature discounted wine for its “industry night.” Taco Tuesday will continue and include a three-course prix fixe menu with a rotating selection of regional Mexican dishes, along with creative margaritas and Mexican beer pairings.
A sample menu for Taco Tuesday, subject to change, includes as appetizers seared tuna tostada with jicama slaw and avocado cream; tortilla soup; crispy fish tacos with chipotle tartar sauce, and wild mushroom quesadilla with corn salsa.
Among the main courses are grilled local fish with pineapple tomato basil salsa; chicken enchilada with rice and beans, and blue corn fried chicken with chopped salad. For dessert? Vanilla bean flan.
The restaurant will be closed on Wednesdays.
Note: After publication last week, Fresno said that its fall specials would start later than originally announced.
