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East Hampton Dems Have New Co-Chairwoman

East Hampton Dems Have New Co-Chairwoman

By
Christopher Walsh

The East Hampton Town Democratic Committee elected Ilissa Meyer to serve as co-chairwoman with Jeanne Frankl, its longtime leader, last week. Ms. Frankl will retire following the Nov. 7 election.

The committee also elected Afton DiSunno as treasurer at its Feb. 22 meeting.

Ms. Meyer, who has been on the committee for the past five years, lives in East Hampton and co-owns a business with her husband, James Meyer, an equine veterinarian. She has been a member of such groups as the town’s anti-bias task force, where she was secretary-treasurer, and its emergency preparedness committee; the East Hampton/Sag Harbor Citizens Advisory Committee, the Ladies Village Improvement Society, and the East Hampton Sportsmen’s Alliance.

“I’m really exited about this,” Ms. Meyer said yesterday. “I’m excited to be working with Jeanne. East Hampton is the most important thing to me. I love our town.”

East Hampton Democrats, she said, have traditionally been strong advocates for the environment, and she would like that to continue. “We’re on a very good path right now,” she said. “That can only help us, I think, in the long term.”

In a statement, Ms. Frankl said that Ms. Meyer “will add youthful skills and ideas to the leadership as our committee seeks to grow, diversify, and elect forward-looking, compassionate Demo­crats in East Hampton and Congressional District 1. It is a pleasure to work with her.”

Government Briefs 02.23.17

Government Briefs 02.23.17

By
Star Staff

East Hampton Town

Car Wash Back on Agenda

The site plan for a proposed car wash on Montauk Highway in Wainscott, which met vigorous neighborhood opposition when it was initially discussed by the East Hampton Town planning board on Sept. 15, is back on the board’s agenda for Wednesday. The owner of the proposed car wash, James Golden, sent the town a brief revised narrative on the business, along with a new survey. The fire marshal’s office has already expressed concern with the new proposal, noting that “the access driveways do not meet the 20 foot minimum” required by the town code. At least 67 residents of Wainscott either spoke out or submitted a letter to the board opposing the proposal last September, according to a letter submitted earlier this month by Simon Kinsella. Wednesday’s session, which includes other matters, begins at 6:30 p.m.

 

Turkey Trot Donation

Last fall’s Turkey Trot in Montauk sponsored by the East Hampton Town Recreation Department raised more than $4,100, which was donated to the Montauk Food Pantry, Councilman Peter Van Scoyoc announced this week. The race was the 40th annual Turkey Trot, which covers three and six-mile courses. Started by John Keeshan of Montauk in 1976 with just eight participants, it grew to include nearly 600 runners this year.

Rabies Alert

In a public service announcement this week, the town’s Animal Control Department has alerted residents, especially pet owners, to a confirmed case of rabies this month in the Town of Brookhaven. There was also a confirmed case of the disease, in a raccoon, in Nassau County last year. 

While officials are not worried about an outbreak, according to the announcement, all pet owners have been urged to make sure that their animals’ rabies vaccines are up to date. Rabies is a viral disease that can be transmitted from infected mammals to humans through a bite. 

 

Southampton Town

Farmland Purchase

During a meeting on Feb. 14, the Southampton Town Board approved the acquisition of 7.5 acres at 40 Narrow Lane East in Sagaponack for $3.45 million from the community preservation fund. The purchase includes enhanced development rights, which ensure that 80 percent of the acreage remains in food production and that if sold it will remain affordable for a qualified farmer. Jim Pike leases the property and has been farming it for 30 years, he told the board. 

Lee Foster, a member of the Sagaponack Village Board who comes from a farming family, said the owners of the land, which is north of Sagg Main Street, have not farmed it themselves for two generations. They had proposed a five-lot housing subdivision with 50-percent open space there, but withdrew a pre-application before the Village of Sagaponack in October. The property is adjacent to 100 acres of preserved farmland to the south and 10 acres to the north. 

 

Freshwater Wetlands 

The Southampton Town Board repealed a local law related to the State Freshwater Wetlands Act, as part of a housekeeping measure on Feb. 14, noting that the town had not assumed authority to implement the act in 22 years. 

Kathleen Murray, the deputy town attorney, said the town board adopted the law on Aug. 20, 1994, to assume regulatory oversight of mapped wetlands areas from the State Department of Environmental Conservation, as the first in a three-step process to seek permission and demonstrate to the D.E.C. that the town was capable of handling regulations. It was unclear why the town had not done so, Ms. Murray said.  

The repeal does not prevent the town from overseeing local wetlands, however. Wetlands in state jurisdiction are those that are 12 acres or more or that the D.E.C. has deemed to be of unusual local importance. 

 

Draft Filming Rules

Like in the Town of East Hampton, Southampton Town officials are also considering establishing a permitting process for commercial and educational filming on public and private property. At a public hearing, the board discussed a proposed law requiring advance notice of filming, even at private homes or businesses, and the maximum number of people allowed at a shoot. 

In proposing rules, town officials had accepted the Suffolk County Film Commission’s suggestions. Instead of requiring applications to come in 30 days in advance, as first proposed, the draft was shortened to 20 days. The original proposal limited production crews to five, but the number has been increased to 12. The process would not apply to news organizations. 

Violations of the law could be punishable by a fine of $7,000. Violations had initially been designated as unclassified misdemeanors, punishable by up to one year in prison.

The public hearing was closed, and the board is awaiting a final draft from its attorney. 

 

Weekend Work Hours

The Southampton Town Board will hold a public hearing at Town Hall on March 14 at 1 p.m. on a proposal to limit construction on Saturdays and Sundays. Currently, construction can take place any day between 7 a.m. and 7 p.m. Supervisor Jay Schneiderman is proposing that construction start one hour later and end one hour earlier on weekends. However, homeowners would still be able to do work themselves at any time.

 

Work Session Cut

The Southampton Town Board work session scheduled for today has been canceled. The next regularly scheduled work session will be held next Thursday at 10 a.m. in the Town Hall meeting room. The next town board meeting, however, is on Tuesday at 6 p.m. at Southampton Town Hall.

Okay Second Oyster ‘Garden’

Okay Second Oyster ‘Garden’

By
Christopher Walsh

A proposal to expand what has been dubbed a community oyster garden, which was launched in Three Mile Harbor last year, to Hog Creek is a step closer to reality, the director of the East Hampton Town Shellfish Hatchery told the East Hampton Town Trustees at their meeting Monday.

Barley Dunne, who heads the hatchery, which seeds waterways with juvenile scallops, clams, and oysters each year, first proposed a second oyster-growing site, or garden, last month. On Monday, he said property at 124 Water Hole Road in Springs, which the town bought with money from the community preservation fund, could provide access to a proposed 30-by-70-foot area in Hog Creek where 15 to 20 participants could each grow 1,000 oysters annually.

“There’s a really nice area,” Mr. Dunne said, “enough space for people to gather and work on their garden.” As at Three Mile Harbor, only town residents would be eligible, he said.

Modeled on what is known as SPAT, a Cornell Cooperative Extension initiative in waters off Southold, the program allows individuals to harvest half of the 1,000 oysters seeded. The cost, approximately $250 per participant, includes gear and instruction in addition to the oysters. Last year, 15 individuals or families took part in the pilot program in Three Mile Harbor, which was reportedly successful, and Mr. Dunne proposed doubling its size this year.

Diane McNally, a trustee and the body’s former longtime clerk, supported expanding the program, but had a question. “How are your participants going to be chosen? Last time, the only criticism I heard from Three Mile Harbor was that not enough people knew about it before we were reporting that it was starting . . . and more people wanted to get involved.”

Mr. Dunne said he already had “a list of 20-some-odd people” interested in a Hog Creek oyster garden. He noted that word had gone out previously through the media, trustee meeting reports, and word of mouth. “After each article and meeting I get a few phone calls. Hopefully the word is getting out. . . . I’m basically going on a first-come-first-served basis. We haven’t gotten to lottery status yet.”

Mr. Dunne said the program encourages residents to be stewards of the environment. A single adult oyster can filter up to 50 gallons of water a day, while the gear provides habitat for crabs, nursery fish, and other marine life, he said. Mr. Dunne, and some of the trustees, said they would like to see a community oyster garden in each of the town’s harbors.

Ms. McNally recommended a two-week wait before the trustees approve the Hog Creek expansion to allow for public awareness. The trustees’ next meeting is scheduled for Feb. 27.

The trustees also heard from Kim Barbour of Cornell Cooperative Extension at the meeting, who proposed a “Back to the Bays” stewardship area for East Hampton, possibly at Napeague Harbor, where a 2014 eelgrass restoration effort was disappointing. The Back to the Bays program encourages community involvement in restoring waterways, often using both public and private money.

Another eelgrass program in a town waterway could possibly be funded by a National Fish and Wildlife Foundation $25,000 grant earmarked for five sites in Suffolk County, Ms. Barbour said.

“There really still is a good amount of eelgrass” in Napeague Harbor, she said, but “it’s very sporadic and patchy.” She suggested that a strong influx of groundwater into the harbor might be responsible, explaining that the existing eelgrass “doesn’t follow a normal pattern. It’s not completely dense in one area. We’re thinking that might be mimicking where that groundwater is coming up.”

She said comprehensive research to map particular areas of groundwater influx could help determine if herbicides or pesticides, for example, are entering a harbor through groundwater. Such research “could have major implications” for waterways that no longer support eelgrass. “If we were to go forward, we’d be really interested in putting test plantings out at certain locations this spring.” Care would be taken not to impact areas used by baymen or others, she said.

“This is something we’ve wanted to look at for years,” Ms. Barbour said. “We’ve just never had the funding to do it.”

The trustees asked for a formal proposal, to which Ms. Barbour agreed. “I think everyone’s very supportive,” Bill Taylor, the trustees’ deputy clerk, said.

The trustees also briefly discussed on Monday an East Hampton Town Board proposal to change the regulations governing driving on the beaches. That is reported separately.

Affordable Cottages to Be Rebuilt on 114

Affordable Cottages to Be Rebuilt on 114

By
Joanne Pilgrim

The Sag Harbor Community Housing Trust is moving forward with a plan to rebuild eight cottages on Route 114 just outside Sag Harbor Village for use as affordable housing, representatives told the East Hampton Town Board on Tuesday.

The 2.5-acre property contains nine separate units that were built just after World War II as unheated, seasonal cottages but were converted to year-round dwellings in the 1960s and have provided affordable year-round housing for decades, Ed Reale, a member of the housing trust board, said at a town board work session in Montauk.

While a certificate of occupancy authorizes nine cottages, one cottage lacks a kitchen. All nine will be torn down, and eight new ones (six one-bedroom units and two three-bedroom units) will be built in their place. The buildings are dilapidated and cannot be renovated, Mr. Reale said.

Tenants will be relocated and given the opportunity to move back to the site if they meet affordable-housing guidelines that will be put in place.

The community housing trust purchased the property in 2014 for $1.2 million, using money contributed by Cape Advisors, the developers of the condos in the former Bulova watchcase factory in Sag Harbor. In lieu of providing on-site affordable housing, the developers were required by the Suffolk County Planning Commission to pay a fee toward future affordable housing.

Plans have been developed in conjunction with East Hampton Town’s Housing and Community Development office, and with the Windmill Housing Development Corporation, the private, nonprofit affordable-housing group that administers the Windmill Village I and II senior-housing complexes in East Hampton and the St. Michael’s senior housing in Amagansett, as well as operating the cottage complex on Route 114.

Two other affordable-housing consultants, James Mitchell and Nina Stewart, a former head of East Hampton’s housing site, are also involved.

The money deposited by Cape Advisors into the housing trust, a total of $2.5 million, will serve as seed money for the project; state and county housing grants are being sought. It is anticipated, Mr. Reale said, that prospective tenants with annual incomes of $65,000 to $85,000 would be eligible, based on federal affordable-housing guidelines.

The property is in the Wainscott School District. Children who have been living there have been attending the Wainscott School, said Mr. Reale, so the redevelopment is not expected to have an impact on the district. At the request of East Hampton Town Councilwoman Kathee Burke-Gonzalez, he said, he would give a presentation about the project at an upcoming Wainscott Citizens Advisory Committee meeting.

The reconstruction plans comply with East Hampton Town zoning, and, although the housing trust is seeking comment from the town’s Planning Department, do not require site-plan review, according to Mr. Reale. An advanced-technology wastewater system that will reduce nitrogen emissions to as low as 10 milligrams per liter will be installed.

Groundbreaking will depend on when funding can be obtained, but a construction timeline of 18 months, with a start date perhaps in October, is anticipated.

Yes, But Not Quite Yet

Yes, But Not Quite Yet

T.E. McMorrow
By
T.E. McMorrow

Frans H. and Dalal Preidel, who own a small cottage on a dune at the beach terminus of South Edison Street in Montauk, got a Valentine’s Day gift Tuesday night from the East Hampton Town Zoning Board of Appeals, which informally agreed to allow them to remove an outdoor shower and deck and replace it with a shed. They need a permit to do the work on the dune, as well as variances concerning the height of the shed and the lot coverage.

The tiny property, a little more than a tenth of an acre in size, is bordered to the south by the Atlantic Ocean and to the north by the Sloppy Tuna nightclub. David Lys told his fellow board members that the lot was almost unique, one of only two such small residential lots in an area zoned for resort use. The Preidels’ proposal actually decreases the lot coverage, he said. The other three members present (Roy Dalene could not attend) agreed that it was worthy of approval.

However, a formal vote was not taken. The board and its attorney, Elizabeth Baldwin, have instituted a new procedure for board decisions, and this application was the first to have been made since then. In the past, the board would take two votes, the first on the night they discussed an application, the second at a later meeting, on the written determination prepared by Ms. Baldwin. It was the second vote that actually counted.

The board has done away with the initial vote. Instead, members will present their views on an application to the attorney, who will write the decision based on their comments. Ms. Baldwin can question the board when they are debating an application, to make sure she is clear on their intent, before presenting them at a later meeting with the written determination on which they will vote.

While the Preidels’ application will likely receive formal approval, the two other applications discussed on Tuesday may not. The board was clearly unhappy with a proposal from John Anton concerning property at 66 Cross Highway in Amagansett. Mr. Anton seeks to legalize an existing 510-square-foot slate patio, a 695-square-foot deck, and a 60-square-foot outdoor shower and wall, all built too close to nearby wetlands. Board members were particularly concerned about allowing such expansion given the lot’s existing septic system, which, Mr. Lys said, “does not comply with Suffolk County or town standards.”

Another application that appears headed for a no vote came from David Peskin of 84 Hampton Lane in Amagansett’s Beach Hampton dunes. Mr. Peskin wants to construct a 450-square-foot pool with a 615-square-foot deck closer to dune land and beach vegetation than allowed by the zoning code. “This pool will contribute to groundwater degradation,” Theresa Berger said. John Whelan, the board’s chairman, said the pool could be modified and moved to a better location.

With the discussion over, Mr. Lys began to make a motion to take a vote, before realizing his error. “It’s going to take me a few weeks,” he said, laughing.

State Backs Clean Energy

State Backs Clean Energy

By
Christopher Walsh

Gov. Andrew M. Cuomo announced on Tuesday a proposal to accelerate the use of renewable heating and cooling technologies to stimulate the clean energy economy.

The new policy, released by the state’s Energy Research and Development Authority, includes a proposed two-year, $15 million program to provide rebates for the installation of ground-source heat pumps, also known as geothermal systems. It would further the goal to reduce greenhouse gas emissions statewide, by 2030, to 40 percent below 1990 levels.

In residences and commercial enterprises, fossil fuel-based thermal energy — primarily natural gas, propane, and oil — is currently the main energy source. It is responsible for about 32 percent of the state’s energy-related greenhouse gas emissions, according to the energy authority.

The proposed rebate program would provide about $6,000 for a typical residential consumer who installs a ground-source heat pump, a technology that has the potential to provide homeowners with an energy-efficient and reliable heating and cooling system. It is not yet cost-competitive with conventional technologies, however; the rebate program is intended help stimulate market growth.

The policy also identifies options to lower costs, reduce barriers, and grow the market over the next few years, including community-based outreach, education, and bulk procurements; integrating renewable heating and cooling in new housing developments and campuses; developing a unified and streamlined permitting process; reducing project development risks by providing support for feasibility and engineering studies; introducing renewable heating and cooling technology into existing trade and distribution channels, and mitigating the high upfront costs of new business models by spreading them over time.

Highest Rating for Southampton

Highest Rating for Southampton

By
Star Staff

Moody’s Investors Service, which evaluates municipalities, schools, businesses, and other entities on their ability to repay short-term debt, has affirmed the town’s AAA rating, the highest level possible. Southampton Town Supervisor Jay Schnei­derman said Moody’s latest analysis was based on the town’s large and stable tax base, strong management, and diversified revenue, which maintains stable operation and continued fund balance growth.

Mr. Schneiderman and Leonard Marchese, the town comptroller, made the town’s annual presentation to the rating agency on Jan. 20. Moody’s report also said that the town’s debt reduction strategy has led to a 26 percent reduction since 2009 and an 86 percent reduction over the last 10 years, the supervisor said.

Document Drama Unfolds

Document Drama Unfolds

By
T.E. McMorrow

Two small lots with summer houses on them were before the East Hampton Town Zoning Board of Appeals on Tuesday. One, a 16,978-square-foot lot at the intersection of Bay View Avenue and Lazy Point Road in Amagansett, has an accessory building that was the subject of a public hearing. The other, at the end of South Edison Street in Montauk, is 4,738 square feet of dunes, and apparently one of the tiniest lots in town.

The late John Easevoli and his wife, Paula Easevoli, bought the Lazy Point property in April 1971. It contains a two-story house with three living units, which was not the subject of Tuesday’s hearing. The building being scrutinized is a second structure on the property. The question before the zoning board was whether its kitchen was legal.

In late 1971, the Easevolis asked the board to legalize the structure as a cottage with a bathroom. The request was granted with the stipulation that there be no kitchen. On Tuesday, Ms. Easevoli asked the board to remove that prohibition.

Arguing on her behalf was Richard E. Whalen of Land Marks, who explained that the kitchen had come to the town’s attention when the Easevolis took part in the town’s rental registry program.

Mr. Whalen said the kitchen had always been in the structure and that the property supplied needed affordable housing. He also said removing the kitchen could be dangerous because tenants would use hot plates for cooking. In the audience were about a dozen supporters of Ms. Easevoli’s request, including the couple’s son, Vince Easevoli, who told the board that everyone in the audience could testify that there always had been a kitchen in the building.

As the board examined the history of the property, they learned that in 1971 the town’s building inspector ruled that the structure was only supposed to be a garage. Board members wrestled with the conflict between the 1971 approval of a bathroom and the evidence that the building also contained a kitchen. John Whelan, the board’s chairman, said that he had not been able to obtain the file on the 1971 proceeding.

At that point, David Buda, a Springs resident who frequently weighs in before various boards, announced that he had documents from the 1971 Z.B.A. file. Mr. Buda, who had done his own research, held correspondence from the town from 1971 citing the late Mr. Easevoli for illegally converting a garage into living quarters. He also had in hand a copy of a notarized 1971 statement from Ms. Easevoli to the board, in which she wrote, “We wish to maintain this as a cottage without a kitchen. No structural changes are being made.”

This triggered an outburst from Mr. Whalen, the attorney for the applicant. In a raised voice, he said it was disgusting that he should learn about these documents during the public hearing after having been told the file couldn’t be found. The town was woefully behind in digitalizing its records, he said.

The board found that the circumstances warranted another, separate hearing and agreed to schedule it as soon as possible.

The small Montauk property before the board on Tuesday is on one of only two lots with private residences along the beach in downtown Montauk. The land is zoned for resort use.

The house sits entirely on the dunes, with the popular summer nightclub Sloppy Tuna to its north. Frans H. and Dalal Preidel, who own the property, want to enlarge a shed there and need a permit because of the dunes as well as variances for height and coverage. It has been noted that the couple also own a small, 800-square-foot studio in the Kips Bay area of Manhattan, which was featured in The New York Times in December.

Eric Schantz, a senior town planner, told the board that the proposed shed, though larger than the one it would replace, would actually reduce lot coverage, due to the removal of an outdoor shower and deck. When the Reidels bought the property in 2010, the nearby Sloppy Tuna was a different, much quieter establishment. The rowdy nature of the bar recently led the Reidels to try to mitigate the noise and debris from the club, and Mr. Reidel explained that when he wanted to build a fence he was told he had to use shrubbery, and planted bamboo, which also prompted board discussion. As for losing the shower and the deck, he said, “As you can tell, there is no privacy, anyway.”

The applicant and Mr. Schantz were uncertain if the work required approval by the State Department of Environmental Conservation, and the record was kept open for one week to find out.

Oyster ‘Garden’ Proposed

Oyster ‘Garden’ Proposed

By
Christopher Walsh

The 2016 pilot program in which individuals and families participated in a community oyster garden in Three Mile Harbor should be expanded to Hog Creek, the director of East Hampton Town’s shellfish hatchery told the town trustees on Monday.

Barley Dunne, who heads the hatchery, which seeds town waterways with juvenile oysters, clams, and scallops each year, suggested expanding the program, which was considered successful last year. Known as the East Hampton Shellfish Education Enhancement Directive, or EHSEED, it is modeled on Cornell Cooperative Extension’s Southold Projects in Aquaculture Training (SPAT) on the North Fork.

Under New York State guidelines, participants are limited to 1,000 oysters and can harvest half that number. Residents of the town would be given priority to take part, Mr. Dunne said. The cost, approximately $250 per individual or family, would include oysters, gear, and instruction. The program encourages residents to be stewards of the environment while enhancing shellfish stocks. A single adult oyster can filter up to 50 gallons of water a day, while the gear provides habitat for crabs, nursery fish, and other marine life.

It could begin as early as this month, with lectures at the hatchery, in Montauk, that would cover topics including biology, spawning, proper handling, diseases, and predators. In the summer, grow units, which Mr. Dunne described as floating cages, would be seeded.

A party to launch the effort is tentatively planned for June 3, Mr. Dunne said.

Alex Miller, who took part last year in Three Mile Harbor, spoke in favor of expanding the work. “I found my experience of this past year to be one of the most exciting and wonderful programs that I’ve ever been involved in,” he told the trustees. “I look forward to the kickoff of the season ahead.”

Mr. Miller, who said that he has noted a degradation of Hog Creek’s water quality since the 1970s, told the trustees that enthusiasm for a second oyster garden is strong among his friends, family, and co-workers.

Mr. Dunne said that one of the waterfront properties acquired by the town using community preservation fund money might be used as an access point to the oyster garden, the site of which has yet to be determined.

Trustee Diane McNally expressed support for the program, “but there’s always been a part of me that weighs that with privatizing of the public bottomlands.” She also cautioned her colleagues to ensure that baymen, “who are relying on their harvest of shellfish for their livelihood,” would not be adversely impacted by a community oyster garden.

Over all, however, the trustees were supportive of the program’s expansion.

Baymen Demand Dredging

Baymen Demand Dredging

One bayman told the East Hampton Town Trustees that the shoaling in channel from Accabonac Harbor to Gardiner's Bay is so bad that it will soon be closed entirely.
One bayman told the East Hampton Town Trustees that the shoaling in channel from Accabonac Harbor to Gardiner's Bay is so bad that it will soon be closed entirely.
Durell Godfrey
By
Christopher Walsh

Several baymen insisted before the East Hampton Town Trustees on Monday, often loudly, that Accabonac Harbor must be dredged, and quickly, to allow them to maintain their livelihood.

A plan to widen the channel where it opens to Gardiner’s Bay — the fishermen said shoaling has narrowed it to a width of around 10 feet and will soon close it entirely — would take some time to develop, the trustees said. The next day, however, Bill Taylor, a trustee and the town’s waterways management supervisor, said that a valid State Department of Environmental Conservation permit has been found to be in hand, and dredging is planned for mid-March. The permit expires in January 2022.

The night before, however, the discussion was often contentious, touching on frustration with the pace of both the D.E.C.’s and Suffolk County’s dredging activity; the November 2016 referendum that allows up to 20 percent of the Peconic Bay Region Community Preservation Fund to be used for water quality initiatives, and the ecological health of many town waterways.

Dredging the harbor is on the county’s schedule, said Francis Bock, the trustees’ clerk, but would not happen until 2018. That wasn’t good enough, the baymen said. “Every time we get east wind,” said Mike Havens, “it’s filling the harbor in.”

“The water is so shoaled there now,” said Steve Gauger, “that for the last two years I’ve had to add rope to my mooring to get it farther out so that at low tide the boat’s not sitting on the bottom . . . It’s really turning into a safety issue at this point.”

Rachel Gruzen, an environmental planner, summarized the baymen’s position. “We have a very narrow entrance right now, 10 feet,” she said. “You can get through when there’s no wind. You get 15 knots of wind and you’re coming in with a boatload of fish and nets, etc., you’re up on the sand. So this has to happen now.”

The town had once planned to purchase a dredge, said Diane McNally, a trustee, but the idea was abandoned in the wake of the financial crisis that led to the 2009 resignation of Supervisor Bill McGintee. “I think at the time it was $600,000, and we would get reimbursement for at least half of that,” she said. “The town said we don’t have that much to put out of pocket. It was a no-go.”

“A number of people on this board still have an interest in a town-owned dredge,” Mr. Bock said. “I don’t think we have the support of the town board. You guys should be having this conversation with them also.”

Trustee Rick Drew told the baymen he is updating the trustees’ dredging plan and asked for their input. “We are trying to get real aggressive here, trying to get some of the C.P.F. money to be allocated for dredging,” he said. “There’s a lot of work that needs to be done, we realize it. We want to embrace you on this and do the right thing.”

Mr. Taylor said that community preservation fund money should be allocated to dredging projects, to improve water quality. “We’re surrounded by clean water,” he said. “If we dredge properly . . . it’s going to clean our water quickly.”

Mr. Bock told the baymen that the town board had convened a committee to decide how to use the 20 percent of C.P.F. money. “Bill [Taylor] is on that committee, so he’s going to be advocating for these type of projects,” he said.