Skip to main content

News for Foodies 09.03.20

Wed, 09/02/2020 - 12:29

Greek, Two Ways
Elaia Estiatorio in Bridgehampton has grill-at-home meal kits that come with 20 pitas, and a quart of tzatziki. A $195 souvlaki kit includes 10 skewers of chicken, onions, and peppers, and a $295 mixed grill kit comes with 10 each of lamb chops, chicken cutlets, and wagyu burgers. A package of 10 Greek-style burger patties is $95, and one that includes three whole chickens is $150. Orders must be placed a day in advance via the restaurant's website. Outdoor dining at the restaurant is available from 5:30 to 10 p.m. on Fridays and Saturdays, and from 5:30 to 9:30 p.m. on Sunday and Tuesday through Thursday. Reservations can be made by phone after 4 p.m.

The Greek Orthodox Church of the Hamptons in Southampton will hold an outdoor dinner featuring gyros, souvlaki, moussaka, Greek pastries, and more from 5 to 9 on Sunday. Face masks and social distancing are required. Orders must be placed in advance by visiting hamptonsgreekmarket.com. 

Barbecue Delivered
Smokin' Wolf barbecue in East Hampton is offering free delivery to East Hampton, Amagansett, and Springs for orders of more than $65. The eatery is open from 11 a.m. to 8 p.m. Tuesday through Sunday. 

Tennis, Anyone?
Calissa in Water Mill will hold outdoor viewing parties for the U.S. Open tennis tournament starting next Thursday. The tournament's signature cocktail made with Grey Goose vodka, lemonade, and raspberry liqueur, and garnished with honeydew melon in the shape of a tennis ball will be offered in a commemorative glass that guests can keep. 

News for Foodies 05.22.25

New Italian pop-up in East Hampton, spring specials at Almond, summer wine classes at Park Place, Tusk Bar comes to Moby's, restaurant reset at Solé East.

May 22, 2025

News for Foodies 05.15.25

The Beacon opens for the season, happy hour at Bostwick's on the Harbor, brunch at the Bird in Montauk, tequila dinner at Fresno.

May 15, 2025

News for Foodies 05.08.25

Mother's Day brunches are being offered by Fresno, Nick and Toni's, Highway, 1770 House, Bell and Anchor, Navy Beach, Village Bistro, Dopo La Spiaggia, Dopo Argento, and Bostwick's.

May 8, 2025

News for Foodies 05.01.25

Share the Harvest Farm's Spring Market at St. Luke's, Cinco de Mayo specials at La Fondita, foraging for oysters in Montauk.

May 1, 2025

 

Your support for The East Hampton Star helps us deliver the news, arts, and community information you need. Whether you are an online subscriber, get the paper in the mail, delivered to your door in Manhattan, or are just passing through, every reader counts. We value you for being part of The Star family.

Your subscription to The Star does more than get you great arts, news, sports, and outdoors stories. It makes everything we do possible.