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News for Foodies 06.24.21

Tue, 06/22/2021 - 10:49
Kathleen Begala, left, and Elizabeth Barton served shortcake at the Wainscott Strawberry Festival on Sunday.
Durell Godfrey

Pop-Up and Pickup
Crazyshake by Black Tap, a milkshake and ice cream shop, has a weekend pop-up on the grounds of the Clubhouse in East Hampton through Sept. 6. It is open from 3 to 10 on Fridays and Saturdays and from 3 to 9 on Sunday.

Tapovana Healing Center in Bridgehampton offers Ayurvedic meals for pickup during the Sag Harbor Farmers Market at the Sag Harbor Yacht Club from 9 a.m. to 1 p.m. on Saturdays. Lunch is available for home delivery between noon and 2 p.m. Monday through Thursday with either a minimum order of $32 or a $10 delivery fee. On Fridays, lunch is available for pickup at the center. A weekly menu is posted on the center's website. Orders must be placed by texting 631-678-3905, and, for weekday meals, they must be placed by noon.

City Butcher Delivers
Piccinini Bros, a New York City butcher, is offering East End delivery of steak, chicken, pork, veal, lamb, and more on Thursdays. A barbecue box with one rack of baby back ribs, a two-pound pork butt, one pound each of sweet and hot sausages, two pounds of hamburger patties, and four pounds of chicken wings is $85, and a butcher box with a 16-ounce ribeye, a 32-ounce porterhouse steak, a 16-ounce bone-in New York strip steak, and a two-pound rib roast is $220. Delivery is free for orders over $100. Orders must be placed by noon on Wednesdays. For a full menu of items and to place an order, visit the store's website.

 

 

News for Foodies 06.12.25

Artists’ Table at the Watermill Center, a wine class features Spain and Portugal, aperitivo afternoons at Navy Beach, and LT Burger is back in Sag.

Jun 12, 2025

News for Foodies 06.05.25

New daily specials at La Fondita, Maguro Japanese Market opens in Montauk, and Little Charli will offer pizza-making classes this summer.

Jun 5, 2025

News for Foodies 05.29.25

A wine dinner at Almond, Duryea's Montauk and Share the Harvest Farm are open, a major grant for East End Food, and Cove Hollow is closing.

May 29, 2025

News for Foodies 05.22.25

New Italian pop-up in East Hampton, spring specials at Almond, summer wine classes at Park Place, Tusk Bar comes to Moby's, restaurant reset at Solé East.

May 22, 2025

 

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