Skip to main content

News for Foodies 04.04.24

Mon, 04/01/2024 - 13:38
Motorino Pizzeria Napoletana will bring its wood-fired pizza trailer to the South Fork this summer for on-demand parties.
Danielle Daly/Daly House Photography

Coconut Indulgence
Loaves and Fishes in Sagaponack has just released its homemade ice cream flavor for April. Caramel cashew coconut adds cashew brittle and swirls of salted caramel to a coconut ice cream base. No wonder the store says it is "sure to call to all the coconut fans out there."

Other available flavors are chocolate, vanilla, and cappuccino crunch.

Pizzeria on Wheels
Motorino Pizzeria Napoletana, which has 15 locations around the world, including three in New York City, will motor to the East End this summer with a custom-built wood-fired pizza trailer available for on-demand pizza parties.

Motorino Mobile is a full onsite pizza station, including refrigeration, tent, and lights. The company promises to augment its favorite pies with additions that will highlight "bounty from the East End."

The pizzas? The chef, Mathieu Palombino, previously cooked at Bouley and Cello, and New York Magazine says, "His tomatoes are bright, his buffalo mozzarella sweet, and his Margherita DOC a thing of beauty."

Quail Hill's Summer C.S.A.

Summer shares are now available from Quail Hill Farm, one of the country's original community supported agriculture farms. Family shares, for households of two or more people, and single-person shares as well, run from early June through Halloween, with picking two days a week, including unlimited flowers.

The cost of family shares is $1,655, $265 of which is tax-deductible. Single shares are $880, $160 tax-deductible. Some shares are offered on a sliding scale.

Pickup for boxed summer shares happens Saturdays from 8:30 a.m. to 1 p.m. at either Quail Hill, which is in Amagansett, or Bridge Gardens in Bridgehampton. Running from early July through Halloween, the cost is $1,250; $250 is tax-deductible.

Signup is via the Peconic Land Trust website, where more details are available, including options for those with limited financial resources.

News for Foodies 05.02.24

Mother’s Day brunches, Cinco de Mayo specials, and restaurant reopenings.

May 1, 2024

News for Foodies 04.25.24

Navy Beach reopens, Fierro's Pizza expands to Montauk, wine dinner at Nick and Toni's, Greek Easter feast at Elaia Estiatorio, wine class at Park Place, and more.

Apr 24, 2024

Cakes That Take the Cake

East Hampton's Lizz Cohen of Lizzy's Little Bake Shoppe makes cakes and cupcakes for any occasion that are as wildly creative as they are delicious.

Apr 17, 2024

News for Foodies for 4.18.24

The Clam Bar and Salivar's Clam and Chowder House are open, French bistro coming to East Hampton, Passover menu from the Cookery, old school Italian restaurant headed for Bridgehampton.

Apr 17, 2024

Your support for The East Hampton Star helps us deliver the news, arts, and community information you need. Whether you are an online subscriber, get the paper in the mail, delivered to your door in Manhattan, or are just passing through, every reader counts. We value you for being part of The Star family.

Your subscription to The Star does more than get you great arts, news, sports, and outdoors stories. It makes everything we do possible.