News for Foodies: 09.27.18

Local Food News

At the Clubhouse

The Clubhouse restaurant in East Hampton has a series of weekday dinner specials that will continue into winter. On Monday, a lobster bake dinner, which includes a one-and-a-quarter-pound lobster, corn on the cob, new potatoes, coleslaw, and a side of mussels, costs $36. Tuesday’s special is three tacos made with either steak, chicken, or fish, plus a margarita for $24. On Wednesday, a burger with fries, a side of chicken wings, and a draft beer is $25. Thursday’s surf and turf dinner features filet mignon and lobster tail with mashed potatoes and asparagus for $38. On Friday, prime rib with mashed potatoes and the vegetable of the day is $36. 

Fall Specials 

The fall specials at Almond in Bridgehampton include a three-course Meatless Monday menu for $32.50. On Tuesdays and Thursdays from 5 to 7 p.m. and all night on Wednesday, the restaurant offers a three-course prix fixe dinner featuring a menu that will change daily, also for $32.50. 

On Thursday nights, Springs Tavern in East Hampton is offering first responders, including police officers, firefighters, and emergency medical personnel a 25 percent discount off the dinner bill. Teachers receive the same discount on Fridays. On Tuesdays at the Tavern, chicken, beef, vegetable, or fish tacos are $4 apiece, with rice and beans included with each order of three or more.