News for Foodies: 11.29.18

Local Food News

Hanukkah Specials

Nick and Toni’s in East Hampton will offer à la carte dinner specials on Sunday and Monday to celebrate the beginning of Hanukkah. The dishes will include a chanterelle mushroom kugel appetizer for $19, an entree of pomegranate braised beef short rib with roasted root vegetable for $42, and, for dessert, cinnamon honey donuts with apple butter for $15.  

Rowdy Hall in East Hampton will offer Hanukkah specials Sunday through Tuesday. The dishes include matzoh ball soup for $12, a braised lamb shank entree for $28, and a piece of coconut macaroon cake with chocolate ganache and hazelnut crumble for $12. 


Holiday Bake Sale

The Greek Orthodox Church of the Hamptons is taking orders for pastries baked by members of the church’s Ladies Philoptochos Society and the P.T.O. Ladies. The options include desserts such as baklava, 12 pieces for $25, as well as frozen hors d’oeuvres such as spanakopita, 16 pieces for $25. A menu and order form are available on the church’s website. The pickup days for the pastries are Dec. 8 and 16 between noon and 12:30 p.m.